https://mexican-dishes.com/en/Recipe of the dayenhttps://mexican-dishes.com/en/recipes/salsa-de-chile-de-arbol/https://mexican-dishes.com/en/recipes/salsa-de-chile-de-arbol/Sun, 11 Oct 2026 04:00:17 GMTFiery salsa of toasted árbol chiles, roasted tomatillos and tomatoeshttps://mexican-dishes.com/en/recipes/migas/https://mexican-dishes.com/en/recipes/migas/Sat, 10 Oct 2026 04:00:39 GMTSoft scrambled eggs with crispy tortilla pieces, jalapeño and roasted salsa verdehttps://mexican-dishes.com/en/recipes/tortillas-de-maiz/https://mexican-dishes.com/en/recipes/tortillas-de-maiz/Fri, 09 Oct 2026 04:00:00 GMTFresh corn tortillas from masa harina, soft, fragrant and straight off a hot comalhttps://mexican-dishes.com/en/recipes/pozole-rojo/https://mexican-dishes.com/en/recipes/pozole-rojo/Wed, 07 Oct 2026 23:53:46 GMTRed chile soup from Jalisco with pork, hominy and a pile of fresh toppingshttps://mexican-dishes.com/en/recipes/huevos-ahogados/https://mexican-dishes.com/en/recipes/huevos-ahogados/Wed, 07 Oct 2026 23:53:45 GMT“Drowned eggs,” gently poached in a spicy roasted tomato and chile salsa brothhttps://mexican-dishes.com/en/recipes/picadillo/https://mexican-dishes.com/en/recipes/picadillo/Wed, 07 Oct 2026 23:49:30 GMTSpiced ground beef with potato and carrot in a roasted tomato-jalapeño saucehttps://mexican-dishes.com/en/recipes/chiles-en-escabeche/https://mexican-dishes.com/en/recipes/chiles-en-escabeche/Wed, 07 Oct 2026 23:43:20 GMTPickled jalapeños with carrots and onion: hot, tangy and fragrant with spicehttps://mexican-dishes.com/en/recipes/tostadas/https://mexican-dishes.com/en/recipes/tostadas/Wed, 07 Oct 2026 23:39:15 GMTOven-crisped corn tortillas with creamy chickpea purée, avocado and jalapeñohttps://mexican-dishes.com/en/recipes/huevos-rancheros/https://mexican-dishes.com/en/recipes/huevos-rancheros/Wed, 07 Oct 2026 23:32:37 GMTRanch-style eggs: fried eggs on tortillas and beans with roasted tomato salsahttps://mexican-dishes.com/en/recipes/gorditas/https://mexican-dishes.com/en/recipes/gorditas/Wed, 07 Oct 2026 23:21:40 GMTThe 'little fat ones': crisp corn pockets, split while warm and stuffedhttps://mexican-dishes.com/en/recipes/enfrijoladas/https://mexican-dishes.com/en/recipes/enfrijoladas/Wed, 07 Oct 2026 23:21:39 GMTCorn tortillas in a silky chipotle bean sauce with queso fresco and cremahttps://mexican-dishes.com/en/recipes/frijoles-refritos/https://mexican-dishes.com/en/recipes/frijoles-refritos/Wed, 07 Oct 2026 23:18:19 GMTMashed, pan-fried pinto beans: creamy, savory and quick to makehttps://mexican-dishes.com/en/recipes/esquites/https://mexican-dishes.com/en/recipes/esquites/Wed, 07 Oct 2026 23:18:18 GMTSkillet corn with lime, chili, cotija and cilantro: creamy, bright, with a kickhttps://mexican-dishes.com/en/recipes/carne-asada/https://mexican-dishes.com/en/recipes/carne-asada/Wed, 07 Oct 2026 23:05:54 GMTCitrus-marinated beef steak, seared hot and sliced thin against the grainhttps://mexican-dishes.com/en/recipes/totopos/https://mexican-dishes.com/en/recipes/totopos/Wed, 07 Oct 2026 23:05:53 GMTCrispy corn tortilla chips – fried, baked or made in the air fryerhttps://mexican-dishes.com/en/recipes/tortillas/https://mexican-dishes.com/en/recipes/tortillas/Wed, 07 Oct 2026 23:01:25 GMTSoft flour flatbreads straight from the pan: warm, pliable and dotted with toasty spotshttps://mexican-dishes.com/en/recipes/arroz-rojo/https://mexican-dishes.com/en/recipes/arroz-rojo/Wed, 07 Oct 2026 23:01:24 GMTMexican tomato rice, toasted golden, fluffy and studded with green peashttps://mexican-dishes.com/en/recipes/sopa-de-lima/https://mexican-dishes.com/en/recipes/sopa-de-lima/Tue, 06 Oct 2026 19:55:16 GMTYucatecan chicken soup with plenty of lime juice and crisp tortilla stripshttps://mexican-dishes.com/en/recipes/elote/https://mexican-dishes.com/en/recipes/elote/Tue, 06 Oct 2026 19:55:15 GMTGrilled corn on the cob with mayonnaise cream, cotija, chili and limehttps://mexican-dishes.com/en/recipes/cochinita-pibil/https://mexican-dishes.com/en/recipes/cochinita-pibil/Tue, 06 Oct 2026 19:38:24 GMTPork in achiote and sour orange, slow-braised in banana leaveshttps://mexican-dishes.com/en/recipes/tacos-al-pastor/https://mexican-dishes.com/en/recipes/tacos-al-pastor/Tue, 06 Oct 2026 19:38:23 GMTPaper-thin pork in a chile-achiote marinade with charred pineapplehttps://mexican-dishes.com/en/recipes/chilaquiles-verdes/https://mexican-dishes.com/en/recipes/chilaquiles-verdes/Tue, 06 Oct 2026 19:27:19 GMTCrisp tortilla triangles in tangy tomatillo salsa with crema and queso frescohttps://mexican-dishes.com/en/recipes/mole-poblano/https://mexican-dishes.com/en/recipes/mole-poblano/Tue, 06 Oct 2026 19:06:51 GMTPuebla's dark chile-and-chocolate sauce over tender chicken